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Treat your picky eaters to these healthy Chocolate Brownies with Pumpkin – a delicious, nutritious, and guilt-free snack that is sure to please!

Ingredients:

1 cup pumpkin puree, 1/3 cup almond butter, 1/2 cup coconut sugar, 2 eggs, 1/2 cup cocoa powder, 1 teaspoon baking powder, 1/4 teaspoon salt, 1 teaspoon vanilla extract, 1/2 cup dark chocolate chips.

Instructions:

1. Preheat oven to 350°F. Line an 8×8-inch baking pan with parchment paper.

2. Mix the pumpkin puree, almond butter, coconut sugar, and eggs until smooth in a medium bowl.

3. Add the cocoa powder, baking powder, salt, and vanilla extract and stir until combined.

4. Fold in the dark chocolate chips.

5. Pour the batter into the prepared pan and spread evenly.

6. Bake for 25-30 minutes until a toothpick inserted into the center comes clean.

Allow to cool before slicing into squares. Enjoy!